Job Summary:
The ideal candidate will be responsible for providing excellent customer service, handling food and beverage orders, maintaining cleanliness, and ensuring guests have a pleasant dining experience.
Key Responsibilities:
- Greet and assist customers in a friendly and professional manner.
- Take and process food and beverage orders accurately.
- Serve food and drinks efficiently while ensuring presentation meets company standards.
- Handle cash, credit card transactions, and operate the POS system.
- Assist in stock management and replenishment of food and beverage items.
Required Skills:
- Strong customer service and communication skills.
- Ability to work in a fast-paced environment.
- Basic knowledge of food safety and hygiene practices.
- Flexible to work shifts, including weekends and holidays.